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GRAPES: Sangiovese 50% – Merlot 50%
VINEYARDS OF ORIGIN: exclusively from the Antico Podere Casanova in Castellina in Chianti – Tuscany
PRODUCTION TECHNIQUE: maceration on the skins for at least 20 days for preserve the intense color and primary aromas. A small part of the product (about 15%) is aged in small oak barrels for about 12 months and the remaining 85% ages in concrete tanks
ORGANOLEPTIC CHARACTERISTICS: Bright ruby red. Immediately violets, black cherries, plums, cloves and vegetal notes. On the palate dense tannins, vibrant freshness and adequate sapidity. The finish is fruity
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